Substitutions

Salad dressing is a must-have topping for fresh, succulent, leafy greens. This delicious topping coats any leafy salad with layers of tasty sauce that can deliver a convenient and consistent …

Running out of horseradish can be frustrating, especially when you want to use it in a specific cuisine or dish like a Passover Seder plate or as a delicious sauce …

Cooking with chili sauce is a great way to add a spicy kick to your favorite dishes. It’s a versatile ingredient that adds a unique flavor and heat level to …

As a home cook and lover of spicy food, I’ve always kept a jar of chipotle paste in my pantry. This versatile ingredient adds a smoky and slightly sweet flavor …

When I want to add a quick pinch of heat to my cooking, scotch bonnet peppers are my go-to ingredient. These fiery peppers are perfect for adding a fiery blast …

Chili powder is a powerful spicy seasoning that can add a ton of flavor and heat to your recipes, from chili to tacos to marinades to delicious homemade sauces. The …

Au jus is a delicious thin sauce made from the juices released from the meat used while cooking. The word was originally coined from the French term “with juice” and …

If you’re a fan of spicy food like me, you know that chili oil is a must-have in the kitchen. It’s the perfect liquid spicy condiment for spicy stir-fried chicken, …

Red curry paste has always been a staple spicy ingredient in my home kitchen, especially when I’m cooking with some delicious Thai flavors. It’s highly versatile and adds a delicious …

Sambal oelek has started to become my favorite ingredients to use in cooking, as I love to experiment with different spicy flavors. This traditional Indonesian chili paste adds a spicy …