Korean hot peppers are credited for the well-known spicy kick that Korean food offers. Not all dishes in Korean cuisine are spicy, but many popular dishes are, and they bear the bright red color of the peppers to prove it. Ever had unforgettable kimchi (fermented pickled vegetables)? The secret is gochugaru (Korean red chili pepper …
Coconut milk is more popular than ever as a healthy alternative to dairy. It is a delicious ingredient to various Thai, Balinese, and other Southeast Asian recipes. You can also use coconut milk as a versatile addition to your cooking, allowing you to add a tropical flare. Unfortunately, it is common to encounter curdled coconut …
Looking for a dark soy sauce substitute, without another trip to the market? I’ve compiled 3 options you can use in its stead, including one you won’t need to adjust at all. But first, let’s look what what dark soy sauce is— a sweeter, slightly saltier, and much thicker version of the soy sauce you’re …
5 Best Dark Soy Sauce Substitutes (2 Direct Alternatives) Read More »
